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Monster Lobster

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pinkyfloyd
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PostPosted: 16:18 - 16 Feb 2011    Post subject: Reply with quote
What a waste of a perfectly good meal!
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pits
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PostPosted: 19:55 - 17 Feb 2011    Post subject: Reply with quote
You ever eaten lobster Floyd? Back in the sea is the best place for it, it is a really expensive chewy prawn that doesn't taste much better even after you have lacquered it in thousand island dressing, bleurgh! Sick
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pinkyfloyd
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PostPosted: 20:01 - 17 Feb 2011    Post subject: Reply with quote
pits wrote:
You ever eaten lobster Floyd? Back in the sea is the best place for it, it is a really expensive chewy prawn that doesn't taste much better even after you have lacquered it in thousand island dressing, bleurgh! Sick


I'm a chef so of course I have. If your lobster was chewey then it was over cooked.

Sadly though I'm allergic to sea food so it made me barf. Still a waste of a meal though Laughing
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illuminateTHEmind wrote: I am just more evolved than most of you guys... this allows me to pick of things quickly which would have normally taken the common man years to master
Hockeystorm65:.well there are childish arguments...there are very childish arguments.....there are really stupid childish arguments and now there are......Pinkfloyd arguments!
Teflon-Mike:I think I agree with just about all Pinky has said.
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Carl_steveo
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PostPosted: 20:04 - 17 Feb 2011    Post subject: Reply with quote
Pinky I'm disgusted in you, he's about the same age as you, would have thought you were all up for saving him lol.
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Paxovasa
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PostPosted: 20:06 - 17 Feb 2011    Post subject: Reply with quote
pits wrote:
You ever eaten lobster Floyd? Back in the sea is the best place for it, it is a really expensive chewy prawn that doesn't taste much better even after you have lacquered it in thousand island dressing, bleurgh! Sick


Lobster is the only crustation that I will eat, your was well over cooked or frozen and reheated.
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pinkyfloyd
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PostPosted: 20:22 - 17 Feb 2011    Post subject: Reply with quote
Carl_steveo wrote:
Pinky I'm disgusted in you, he's about the same age as you, would have thought you were all up for saving him lol.


We used to get them into one of the hotels every weekend for the weekend menu and would race them. Both lobster and crab. We'd all chose our racer and the winner got to watch his friends die before being thrown into the pot.
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illuminateTHEmind wrote: I am just more evolved than most of you guys... this allows me to pick of things quickly which would have normally taken the common man years to master
Hockeystorm65:.well there are childish arguments...there are very childish arguments.....there are really stupid childish arguments and now there are......Pinkfloyd arguments!
Teflon-Mike:I think I agree with just about all Pinky has said.
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Carl_steveo
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PostPosted: 21:39 - 17 Feb 2011    Post subject: Reply with quote
Haha thats a bit harsh like. I love lobster, but only fresh lobster, Aldi over the road sells frozen lobster. Smaller than the smallest claw on the sea-more. It's not very nice either.
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bootsbiker
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PostPosted: 22:17 - 17 Feb 2011    Post subject: Reply with quote
pinkyfloyd wrote:
Carl_steveo wrote:
Pinky I'm disgusted in you, he's about the same age as you, would have thought you were all up for saving him lol.


We used to get them into one of the hotels every weekend for the weekend menu and would race them. Both lobster and crab. We'd all chose our racer and the winner got to watch his friends die before being thrown into the pot.



That is so funny... llloool hahaha

I wanna be a lobster chef...
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pinkyfloyd
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PostPosted: 22:48 - 17 Feb 2011    Post subject: Reply with quote
bootsbiker wrote:
pinkyfloyd wrote:


We used to get them into one of the hotels every weekend for the weekend menu and would race them. Both lobster and crab. We'd all chose our racer and the winner got to watch his friends die before being thrown into the pot.



That is so funny... llloool hahaha

I wanna be a lobster chef...


It was serious competition. Money was wagered and the noise in the kitchen was deafening as these lobsters and crabs were being cheered on.

The race was over after a set distance or the head chef got bored and grabbed the crustacian that was leading declaring it the winner. We even had a worktop beside the pot to set the winner on so he could watch his mates getting boiled.

Now days though animal cruelty would be onto us for that. your now supposed to put them in the freezer until they fall asleep before throwing them into the pot.

Deads dead from where I look and it doesnt matter how they died. They cant complain!
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illuminateTHEmind wrote: I am just more evolved than most of you guys... this allows me to pick of things quickly which would have normally taken the common man years to master
Hockeystorm65:.well there are childish arguments...there are very childish arguments.....there are really stupid childish arguments and now there are......Pinkfloyd arguments!
Teflon-Mike:I think I agree with just about all Pinky has said.
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pits
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PostPosted: 01:08 - 18 Feb 2011    Post subject: Reply with quote
To be fair I did avoid chewing as much as possible as it tastes rank, but the price of the meal I kinda had to eat it, it wasn't really chewy just reminded me of eating prawns, and they are ming too.
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warped one This post is not being displayed because the poster is banned. Unhide this post / all posts.

bootsbiker
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PostPosted: 17:06 - 18 Feb 2011    Post subject: Reply with quote
pinkyfloyd wrote:




Deads dead from where I look and it doesnt matter how they died. They cant complain!


agreed..

I thought that they become poisons if not cook live.. something to do with there blood.
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Acemastr
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PostPosted: 17:17 - 18 Feb 2011    Post subject: Reply with quote
They aren't poisonous but they do spoil very quickly, especially around the gills which releases chemicals into the body, some people lob(ha) the head off to slow down the process.
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