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| Stalk |
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 Stalk Brolly Dolly

Joined: 26 Dec 2005 Karma :   
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| ..... |
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 ..... Quote Me Happy
Joined: 15 Jan 2005 Karma :   
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| pablouk |
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 pablouk Trackday Trickster

Joined: 18 Jun 2007 Karma :   
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 Posted: 11:30 - 18 Apr 2009 Post subject: |
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Nah, its a myth.
Its a case of the colder the liquid ( in a cold fridge is good ) the harder it is for the gas to come out of the liquid. When you try to pour warm sparkling wine, it fizzs up real easy. when its very cold, nowhere near as much fizz. Also, the colder the liquid, the less pressur required to keep the gas in.
It WILL have lost a little fizz over that time, but sparkly wine has over the top co2 in it anyways, giving lots of reserve for two days later  ____________________ Keeping The Nation Pissed
Do not anticipate trouble or worry about what may never happen. Keep in the sunlight. ~Benjamin Franklin |
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| Annabella |
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 Annabella Like a person, only smaller

Joined: 03 Feb 2002 Karma :   
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| thegubner |
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 thegubner World Chat Champion
Joined: 25 Mar 2007 Karma :     
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| Kwaks |
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 Kwaks I'm not a fast rider

Joined: 28 Jan 2006 Karma :  
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Old Thread Alert!
The last post was made 17 years, 142 days ago. Instead of replying here, would creating a new thread be more useful? |
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